Aji 53 Menu (2025 Update)
Introducing Aji 53, a trendy and casual sushi bar in Bay Shore, NY, offering a variety of Japanese classic entrees and lunch specials. With options like hibachi, teriyaki, and tempura style dishes, the menu caters to all tastes, including vegan and vegetarian options. Customers rave about the fresh and well-prepared meals, praising the attentive service and intimate ambiance. A favorite among locals, Aji 53 is known for its fresh sushi, delicious lunch specials, and generous happy hour deals. The restaurant boasts a full bar, outdoor seating, and catering services, making it ideal for gatherings of all sizes. Whether you're a sushi aficionado or new to Japanese cuisine, Aji 53 is sure to impress with its quality food and welcoming atmosphere.
Japanese Classic Entrees
Hibachi Style
Hibachi stir-fried with seasonal vegetables.
Teriyaki Style
Broiled, served with teriyaki sauce & steamed veggie.
Tempura Style
Battered deep-fried with mixed vegetables, served with soy ginger dipping sauce.
A. Bento Box
Chicken teriyaki, shrimp veggie tempura & spring roll.
B. Bento Box
Salmon teriyaki, chicken kushiyaki & spring roll.
C. Bento Box
Beef negimaki, California roll & rock shrimp tempura.
D. Bento Box
Shrimp teriyaki, beef kushiyaki & spring roll.
2 Rolls Lunch Special
Choice of 2 rolls.
3 Rolls Lunch Special
Choice of 3 rolls.
Lunch Special Rolls
Lunch Box Special
Lunch Box Special
Served with California roll, soup, salad, rice, and daily appetizer.
Sushi Lunch Special
8 pieces of assorted sushi with California roll.
Sashimi Lunch Special
8 pieces of assorted sashimi.
Sushi & Sashimi Lunch Special
6 pieces of sashimi, 3 pieces of sushi and tuna roll.
Sushi and Sashimi Lunch Special
Sushi Bar Entrees
Maki A
Tuna roll, salmon roll & California roll.
Maki B
Spicy tuna roll, spicy crunchy salmon roll & eel cucumber roll.
Maki C
All cooked. American dream roll, shrimp tempura roll & California roll.
Tri-Color 3 Way
3 piece each of tuna, salmon & yellowtail sashimi, 1 piece each of tuna, salmon & yellowtail sushi & a tri-color roll.
House Sushi
8 pieces of assorted sushi & spicy crunchy salmon roll.
House Sashimi
15 pieces of assorted sashimi.
Sushi Sashimi Platter for 1
5 pieces of sushi, 9 pieces of sashimi & a tuna avocado roll.
Sushi Sashimi Platter for 2
10 pieces of sushi, 15 pieces of sashimi & American dream roll.
Okinawa Shrimp
Lightly browned jumbo shrimp stir-fried with sugar pea, mango, bell pepper & onion.
Aji Seafood Trio
Grilled jumbo shrimp, scallop & lobster to light brown, then boiled with creamy sauce, basil & bell pepper.
Saltire Salmon
Grilled Scottish salmon with chopped bacon, served with spicy mayo & Japanese dressing, bed with sauteed mushrooms.
Grilled Imperial Mignon
Grilled imperial mignon, potato, tomato & spinach, served with toban-yaki sauce.
Stir-Fried Diced Filet Mignon
Stir-fried diced filet mignon with onion, bell pepper & basil.
XO Style Chilean Sea Bass
XO style, pan-grilled, served with XO sauce, on a bed of string bean.
Miso Style Chilean Sea Bass
Miso style, broiled with miso sauce, served with mixed vegetable & mash sweet potato.
Surf & Turf
Grilled filet mignon, lobster tail & shrimp, served with mushroom truffle sauce.
Sesame Tuna Steak
Pan-seared sesame crusted tuna steak served with seaweed risotto in soy lime grass sauce.
Black Cod
Miso marinated, slow-grilled, served with orange miso sauce.
Kitchen Entrees
Fried Rice & Noodle
Assorted Veggie
Chicken & Veggie
Beef & Veggie
Shrimp & Veggie
Seafood Pineapple & Veggie
Shrimp & Veggie Tempura Udon Soup
Udon Noodle Soup with Vegetable
Yaki Stir-Fried Udon with Vegetable
Nabeyaki Udon Soup
With shrimp tempura, chicken, egg, fishcake & vegetable.
Edamame
Pork Gyoza
Vegetable Gyoza
6 Piece Steamed Shrimp Shumai
Duck Roll
Shredded duck, cucumber & mango inside, wrapped with fajita, then baked, served with hoisin reduction.
4 Piece Fried Oysters
Blue Crab Fajita
Blue crab meat, cream cheese & red onion in fajita, folded in half then baked, glazed with spicy mayo.
Japanese Pumpkin
Crispy wonton wrapped filled with shrimp, scallop, mango & apple, served with sweet chili sauce & balsamic.
Grilled Spare Ribs
Sake marinated baby, spare ribs, with Japanese BBQ sauce.
Rock Shrimp Tempura
Crispy Calamari
Served with mango salsa, spicy plum sauce & cocktail sauce.
2 Japanese Shrimp Spring Rolls
2 Piece Kushiyaki
Golden Lobster
With lemon butter mango sauce.
Shrimp & Veggie Tempura
Beef Negimaki
Crispy Duck
Soft Shell Crab
With hot chili sauce.
Garluc Sea Bass
With soba noodles.
Buddha Scallop
Kitchen Appetizers
Sushi Bar Appetizers
Exotic Mango Salmon
Seared salmon, mango, cucumber, seaweed & spring mix, served with onion yuzu dressing.
Toro Carpaccio
Sliced seared fatty tuna wrapped around kani & radish sprout, served with plum chili & yuzu sauce.
Mermaid's Salad
Seared salmon, shrimp, cucumber, asparagus & spring mix, served with balsamic sesame dressing & wasabi chips.
April Vision
Shrimp, tuna, kani & spring mix wrapped with rice paper and served with mango salsa.
Tuna & Chips
Diced tuna & avocado mixed with sun-dried tomato, guacamole & balsamic truffle sauce, served with wasabi seaweed chips & tortilla chips on the side.
Seared Tuna Tataki
Yellowtail with Jalapeno
Aji Sandwich
No bread. Eggplant tempura, layered with spicy lobster, spicy tuna & salmon on top glazed with miso sauce.
Tuna Taco
2 pieces of crispy taco shell, with diced seared tuna, kani, shrimp, lettuce & tomato mixed with yuzu balsamic.
Filet Mignon Tataki
Thinly sliced medium rare filet mignon, served with yuzu mustard & balsamic reduction, on a bed of spring mix.
Tuna Pizza
Homemade guacamole in between toasted tortilla & tuna sashimi, cut in 6 pieces, served with Cajun aioli & balsamic.
6 Piece Grenade
Crispy spicy tuna dumpling with guacamole & apple mayo.
Filet Mignon Wrap
Sea eel tempura, spicy bluefin tuna, smashed avocado, served with spicy eel sauce.
Miso Soup
Lobster Bisque
Lemongrass Hot & Sour Soup
Jumbo shrimp, scallop, tilapia, fishcake & mushroom, in clear lemongrass broth.
Green Salad with Ginger Dressing
Tri-Color Salad
Tuna, salmon, yellowtail, cucumber, asparagus, spring mix & seaweed, with fresh wasabi dressing.
Crispy Duck Salad
Barbecued shredded duck over green salad, served with hoisin reduction on top & ginger dressing on the side.
Lobster Ceviche
Sliced lobster sashimi & organic mixed greens, served with lime & olive oil dressing.
Octopus Salad
With ponzu vinegar dressing.
Tuna Avocado Salad
Kani Salad
Seaweed Salad
Avocado Salad
Salmon Skin Salad
Soup & Salad
Classic Sushi Rolls
Tuna Roll
Tuna Avocado Roll
Seared Tuna Avocado Roll
Spicy Tuna Roll
Spicy Crunchy Tuna Roll
Salmon Roll
Salmon Avocado Roll
Alaska Roll
Spicy Crunchy Salmon Roll
Salmon Skin Roll
Salmon Tempura Roll
Yellowtail Scallion Roll
Yellowtail Jalapeno Roll
Spicy Crunchy Yellowtail Roll
Spicy Crunchy Scallop Roll
King Crab Avocado Tobiko Roll
California Roll
Boston Roll
Philadelphia Roll
Tokyo Roll
Eel Avocado Roll
Eel Cucumber Roll
Shrimp Avocado Roll
Shrimp Tempura Roll
Chicken Tempura Roll
Spider Roll
Sweet Potato Tempura Roll
Spicy Onion Tempura Roll
Vegetable Roll
Avocado Cucumber Roll
Peanut Avocado Roll
AAC Roll
Tuna
Seared Tuna
Spicy Tuna
White Tuna
Cajun White Tuna
Red Snapper
White fish.
Striped Bass
White fish.
Fluke
White fish.
Mackerel
White fish.
Alaska Black Caviar
Tobiko
Flying fish roe.
Ikura
Salmon roe.
Salmon
Wild King Salmon
Smoked Salmon
Yellowtail
Kampachi
Eel
Shrimp
Sweet Shrimp
Kani
Crab stick.
Alaska King Crab
Scallop
Octopus
Squid
Red Clam
Sushi & Sashimi a la Carte
Signature Roll
American Dream Roll
Rock shrimp tempura inside, topped with spicy lobster & kani, served with spicy creamy sauce.
Twister Roll
White tuna tempura, spicy lobster, topped with spicy tuna & avocado, served with olive wasabi sauce.
Fire Island Roll
Shrimp tempura wrapped with soybean paper, topped with spicy tuna & wasabi tobiko, served with wasabi mayo.
Crown Salmon Roll
Spicy crunchy king crab, shrimp & cucumber, wrapped with soybean paper, topped with seared salmon, avocado, & tobiko, served with truffle wasabi mayo.
Amazing Tuna Roll
Spicy crunchy tuna & kani inside, topped with tuna, white tuna & avocado, served with spicy mayo & truffle balsamic reduction.
Monster Roll
Salmon & avocado inside, topped with grilled Alaskan king crab, Louisiana blue crab meat mixed with crunch, served with eel sauce & chili sauce.
Holiday Roll
Lobster tail tempura & mango inside, topped with spicy crunchy tuna, avocado & tobiko, served with spicy cream sauce & eel sauce.
Demon Roll
Shrimp tempura & avocado inside, topped with spicy lobster salad & seared pepper tuna, served with eel sauce & spicy mayo.
Sunshine Roll
Steamed lobster, coconut shrimp, tuna, pineapple & cucumber, wrapped with soybean paper served with pineapple salsa.
Bay Shore Roll
Seared ahi tuna & avocado inside, topped with spicy crunchy salmon, served with spicy miso sauce.
Paradise Roll
Shrimp tempura, spicy lobster & fried banana, wrapped with soybean paper, topped with yuzu mango sauce.
Magic Roll
Spicy tuna roll topped with salmon, yellowtail, eel, avocado, tobiko & crunch, served with eel sauce.
Mango Madness Roll
Salmon avocado wrapped with soybean pepper, topped with mango mixed with tuna, shrimp & lobster, served with sweet chili sauce & spicy mayo.
New Year Roll
King crab, avocado, and shrimp tempura wrapped with soybean paper and topped with seared tuna, served with chili wasabi mayo.
Rock & Roll
Fried shrimp, spicy kani, mango, cucumber & guacamole, inside, wrapped with soybean paper, rice cracker on top, served with spicy mayo & eel sauce.
Cupid's Arrow Roll
Spicy crunchy tuna, lobster salad & cucumber, topped with toro, avocado & jalapeno, served with truffle wasabi mayo.
Aji King Roll
King crab, kani, avocado & shrimp in a roll, then deep-fried, topped with spicy tuna & spicy yellowtail, served with chef's special sauce.
Angel Roll
Spicy crunchy tuna & kani inside topped with red snapper tempura, avocado & 4 kinds of tobiko, served with eel sauce & truffle balsamic reduction.